Quality for storing and serving wines

All advantages

at a glance

• Our reusable KEGs with a service life of 30 years and more can be used again and again in the cycle.
• At the end of its long service life, stainless steel is completely recycled.
• A special nitrogen mixture as tap gas creates ideal conditions for red and white wines. This rules out  oxidationof the wine in the keg.
• Stainless steel does not react with acids or bases, meaning that the original organoleptic properties of your products remain unchanged.
• Our stainless steel KEGs protect the contents against light and sunlight – there is 100 per cent UV protection.
• The KEGs can be completely cleaned inside and out as often as required. Tartar can be easily removed using the thermal shock method.

Successful pioneers

for reusable KEGs

Numerous wineries are already exploiting these advantages. MONVIN, the premium brand of the Italian Montelvini Group, has been using stainless steel KEGs from SCHÄFER Container Systems since 1987. The family-run Müller winery from Krustetten in Austria has also made the switch. It supplies customers in the catering trade with the reusable system.