Quality and durability
Stainless steel KEGs offer the best option for non-alcoholic beverage manufacturers to preserve non-alcoholic beverages for a long time so that they can be offered without any loss of quality. The KEG prevents the drinks from coming into contact with oxygen and, at the same time, keeps the CO2 content constant. KEGs with a plastic keg bladder suffer from flavour migration the longer the keg is stored. That is why the stainless steel version is the ideal choice.